Caramel Pecan Pie Shake Made with M&M’s® Caramel Chocolate Candies

Makes: 4 Servings
Segment: FSR/C-Store


  • ¾ cup M&M’S® Caramel Chocolate Candies, chopped
  • 4 cups vanilla bean ice cream
  • 1 cup crushed sugar cookies
  • 1 cup candied pecans, chopped
  • ½ cup whole milk, or as needed
  • ½ cup caramel sauce


  1. In a mixer, gently combine chopped M&M’S® Caramel Chocolate Candies ice cream, sugar cookies and pecans.
  2. Add milk to desired consistency.
  3. Divide mixture into 4 serving glasses; top with a caramel sauce drizzle and serve.